Ingredients
- Kosher salt
- 2 lime slices or wedges
- 2 oz tequila blanco
- 1 tablespoon Agavegan ® agave syrup
- 2 oz fresh lime juice
Preparation
- Pour some kosher salt into a small dish. Rub 1 lime slide over half the rim of an Old Fashioned glass (if you prefer your Margarita on the rocks) or a coupe glass (if you prefer it up). Dip rim of glass into salt.
- Combine tequila, agave syrup, and juice in a cocktail shaker; fill with ice and shake well. Strain into prepared glass. Garnish with second lime slice.
Credits: Tommy’s Mexican Restaurant